Il Pastaficio

213 East Putnam Avenue, Cos Cob  ·  Restaurant / bar  ·  Risk class IV  ·  LCB201800251

Priority violation

At least one priority violation was recorded at the most recent inspection.

Email me when this record updates

Only when this record changes: a new inspection, or a correction to one. Every email has a one-click unsubscribe, and a link to stop one place and keep the rest. Privacy

7Inspections
160dSince last
8Violations3 P · 1 Pf · 4 C
0Repeat
-0.92Trend
Apr 23, 2026Routine3 violations
8Hands clean and properly washedcorrected on siteStaff were not washing their hands when required, for example after handling raw meat, touching their face or returning from the restroom, or were not washing them properly.P
46Gloves used properlyGloves were reused between tasks, worn while handling raw and then ready-to-eat food, or used in place of handwashing.C
51Plumbing installed; proper backflow devicesPlumbing was leaking, improperly installed, or lacked a backflow device that keeps dirty water from being drawn back into the clean supply.P

Corrections due: 4-28-26

Request a copy of the original inspection form

Aug 19, 2025Routineno violations

Request a copy of the original inspection form

Apr 11, 2025Routineno violations

Request a copy of the original inspection form

Nov 26, 2024Routineno violations

Request a copy of the original inspection form

Aug 20, 2024Routine5 violations
36Thermometers provided and accurateNo thermometer, or an inaccurate one, was available to check food or refrigerator temperatures.C
37Food properly labeled; original containerFood taken out of its original container, or bulk items such as flour or sugar, was not labeled with what it is, or packaged food lacked required labels.C
47Food and non-food contact surfaces cleanable, properly designed, constructed, and usedEquipment or surfaces were worn, damaged or made of the wrong material and could not be properly cleaned, such as cracked cutting boards, rusted shelving or torn refrigerator gaskets.C
48Warewashing facilities: installed, maintained and used; cleaning agents, sanitizers, test strips availableThe dishwasher or three-compartment sink was not working correctly, sanitizer was too weak or missing, or no test strips were available to check it.Pf
51Plumbing installed; proper backflow devicesPlumbing was leaking, improperly installed, or lacked a backflow device that keeps dirty water from being drawn back into the clean supply.P

Corrections due: Priority: 8/22/24; Priority Foundation: 8/30/24; Core: 11/18/24

Request a copy of the original inspection form

Record corrected Sep 16, 2026. Item 36 is a core violation, as the form records, not priority foundation. Item 37 is a core violation, as the form records, not priority foundation. Item 47 is a core violation, as the form records, not priority. The visit now shows items 36, 37, 47, 48 and 51, matching the inspector's own count. Found in our own review of the original form.

Mar 6, 2024Routineno violations

Request a copy of the original inspection form

Aug 21, 2023Routineno violations

Request a copy of the original inspection form

That is everything on file.

Only when this record changes: a new inspection, or a correction to one. Every email has a one-click unsubscribe, and a link to stop one place and keep the rest. Privacy

Search all establishments Full A–Z list