The Field Club of Greenwich
276 LAKE AVENUE, Greenwich · Club / civic · Risk class IV · LC1-FS-147
Non-priority onlyOnly non-priority violations were recorded at the most recent inspection.
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6Inspections
147dSince last
8Violations2 P · 2 Pf · 4 C
0Repeat
-2.0Trend
May 6, 2026Routine1 violation
23Proper date marking and dispositionReady-to-eat food held more than 24 hours was not labeled with the date it was made or opened, or was kept past the seven-day limit.Pf
Corrections due: 5/16/26
Aug 15, 2025Routineno violations
Nov 25, 2024Routine2 violations
37Food properly labeled; original containerFood taken out of its original container, or bulk items such as flour or sugar, was not labeled with what it is, or packaged food lacked required labels.C
39Contamination prevented during food preparation, storage & displaycorrected on siteFood was exposed to possible contamination while being prepared, stored or displayed, for example kept on the floor, under a leaking pipe, or uncovered in a walk-in.C
Corrections due: 2/25/24
Feb 14, 2024Routineno violations
Jul 12, 2023Routine5 violations
15Food separated and protectedcorrected on siteRaw meat, poultry, seafood or eggs were stored where they could drip onto or touch ready-to-eat food, or food was left uncovered.P
23Proper date marking and dispositionReady-to-eat food held more than 24 hours was not labeled with the date it was made or opened, or was kept past the seven-day limit.Pf
29Compliance with variance/specialized process/ROP criteria/HACCP Plancorrected on siteA specialized process that needs health-department approval, such as curing, smoking, sous vide or vacuum packaging, was being done without one or without following the approved plan.P
43In-use utensils: properly storedcorrected on siteUtensils in use between tasks, such as scoops, tongs or ladles, were stored in a way that can contaminate them, such as in standing water or with the handle in the food.C
47Food and non-food contact surfaces cleanable, properly designed, constructed, and usedEquipment or surfaces were worn, damaged or made of the wrong material and could not be properly cleaned, such as cracked cutting boards, rusted shelving or torn refrigerator gaskets.C
Corrections due: COS; 7/19/23; 7/26/23
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Record corrected Sep 16, 2026. Item 23 is a priority foundation violation, as the form records, not priority. Item 47 is a core violation, as the form records, not priority. The visit now shows items 15, 23, 29, 43 and 47, matching the inspector's own count. Found in our own review of the original form.
Jun 20, 2023Routineno violations