22Proper cold holding temperaturescorrected on siteFood meant to be kept cold, such as meat, dairy, cut produce or cooked leftovers, was found warmer than 41°F.P
37Food properly labeled; original containerFood taken out of its original container, or bulk items such as flour or sugar, was not labeled with what it is, or packaged food lacked required labels.C
Corrections due: Priority: 6/13/25; Core: 9/11/25 (core date digits somewhat unclear, could read 9/11/25)
34Plant food properly cooked for hot holdingCooked vegetables, rice, beans or other plant foods going on a hot line were not cooked to 135°F first.Pf
43In-use utensils: properly storedUtensils in use between tasks, such as scoops, tongs or ladles, were stored in a way that can contaminate them, such as in standing water or with the handle in the food.C
47Food and non-food contact surfaces cleanable, properly designed, constructed, and usedEquipment or surfaces were worn, damaged or made of the wrong material and could not be properly cleaned, such as cracked cutting boards, rusted shelving or torn refrigerator gaskets.C
Record corrected Sep 16, 2026. Item 43 added: marked out of compliance on the form and missed in the earlier reading. Item 47 is a core violation, as the form records, not priority. The visit now shows items 34, 43 and 47, matching the inspector's own count. Found in our own review of the original form.
Oct 30, 2024Routine1 violation
53Toilet facilities: properly constructed, supplied, & cleanRestrooms were dirty, not supplied with soap, toilet paper or towels, or lacked a self-closing door.C
5Written procedures for responding to vomiting and diarrheal eventsThe kitchen had no written plan for cleaning up after someone vomits or has diarrhea on the premises, an event that can spread norovirus widely.Pf
37Food properly labeled; original containerFood taken out of its original container, or bulk items such as flour or sugar, was not labeled with what it is, or packaged food lacked required labels.C
Record corrected Sep 15, 2026. Item 12 removed: the form marks it not observed. It is not a violation. Item 37 is a core violation, as the form records, not priority foundation. The visit now shows items 5 and 37, matching the inspector's own count. Found in our own review of the original form.
Aug 22, 2023Routine1 violation
41Wiping cloths: properly used and storedCloths used to wipe counters were left out on surfaces instead of being kept in sanitizer solution between uses.C