Lamour Bakery

Greenwich · Cafe / bakery · LCB202200025

Non-priority only

Only non-priority violations were recorded at the most recent inspection.

3Inspections

1.8yrSince last

8Violations1 P · 4 Pf · 3 C

0Repeat

—Trend

Inspection history

Dec 3, 2024Routine1 violation

36Thermometers provided and accurateNo thermometer, or an inaccurate one, was available to check food or refrigerator temperatures.C

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This form carries no usable summary box, so the violations above could not be cross-checked against a second count. They are listed as marked on the form.
summary box left empty by the inspector Sweep 2026-09-16: All 56 rows checked; only item 36 OUT (slash whose tail crosses 35's N/A oval, not a 35 violation). V column has C circled and continuation sheet reads '36-C', so tier Pf→C. Page-1 COS/R ovals unmarked, though the sheet circles 'COS' for 36 — reported false per oval rule. Tally box and corrections-due entirely blank. Unnumbered 'Note' espresso-cord line is not a violation.

Record corrected Sep 16, 2026. Item 36 is a core violation, as the form records, not priority foundation. The visit now shows item 36. Found in our own review of the original form.

Apr 24, 2024Routine3 violations

10Adequate handwashing sinks, properly supplied/accessibleA handwashing sink was missing, blocked, being used for something else, or lacked soap, hot water or towels.Pf

15Food separated and protectedcorrected on siteRaw meat, poultry, seafood or eggs were stored where they could drip onto or touch ready-to-eat food, or food was left uncovered.P

37Food properly labeled; original containerFood taken out of its original container, or bulk items such as flour or sugar, was not labeled with what it is, or packaged food lacked required labels.C

Corrections due: Priority: 4/27/24; Priority Foundation: 5/4/24; Core: 7/24/24

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Record corrected Sep 16, 2026. Item 37 is a core violation, as the form records, not priority foundation. The visit now shows items 10, 15 and 37. Found in our own review of the original form.

Jan 24, 2024Preoperational4 violations

1Person/alternate in charge present, demonstrates knowledge, performs dutiesNobody on duty could show they were in charge of food safety, or the person in charge could not answer basic questions about it.Pf

2Certified Food Protection Manager for Classes 2, 3, & 4A higher-risk establishment (Class 2, 3 or 4) did not have a certified food protection manager, the credential the state requires of whoever oversees the kitchen.C

5Written procedures for responding to vomiting and diarrheal eventsThe kitchen had no written plan for cleaning up after someone vomits or has diarrhea on the premises, an event that can spread norovirus widely.Pf

37Food properly labeled; original containerFood taken out of its original container, or bulk items such as flour or sugar, was not labeled with what it is, or packaged food lacked required labels.Pf

Corrections due: 10 days - 2/3/24 or 90 days

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Record corrected Sep 18, 2026. A second scan of this form, filed by the Health Department under a routine-inspection name, had been shown as a separate visit. The form itself is marked pre-operational; the copy has been removed, so the record shows one visit on this date. Found in our own review of the original forms.

Lamour Bakery

Inspection history

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